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  • Bottle of Solo Tirio Syrah, red wine DO Campo de Borja from Bodegas Aragonesas
Product code: AWC-16-SOLO-TIRIO-SYRAH

Solo Tirio Syrah

Syrah from 400 to 500 metres, with semi-carbonic maceration and two months in French oak for a third of the wine.
Winery
Bodegas Aragonesas
Appellation
DO Campo de Borja
Grape varieties
Syrah

Certifications and awards

  • Producte ecològic certificat, logotip de la Unió EuropeaOrganic · Organic viticulture

5,70 €

5,70 €
In stock75 cl · 7,60 €/L
  • Delivery across
    the Principality
  • Secure payment by
    card or Bizum
  • Over-18s
    only

Description

Bodegas Aragonesas · DO Campo de Borja

Syrah from vines around 25 years old, planted between 400 and 500 metres above sea level on limestone and clay-iron soils. Harvested in the third and fourth weeks of September. Fermentation stays below 25 °C, with an eight- to ten-day semi-carbonic maceration in stainless steel. A third of the wine spends two months in French oak barrels. 14% ABV.

Technical sheet

Type
WineryBodegas Aragonesas
AppellationDO Campo de Borja
CountrySpain
Grape varietiesSyrah
AgeingYoung
Format0,75 l
CertificationOrganic
ReferenceAWC-16-SOLO-TIRIO-SYRAH

The winery

Bodegas Aragonesas

Bodegas Aragonesas was founded in 1984 in Fuendejalón, in Campo de Borja, from the merger of the Fuendejalón and Magallón cooperatives. It farms around 3,700 hectares of vineyard on stony, reddish soils on the slopes of the Moncayo, with plots more than a hundred years old. Garnacha is the main variety, alongside tempranillo, cabernet sauvignon, merlot, syrah, mazuela, chardonnay, macabeo and moscatel. Production is around seven million bottles a year.

See all wines from this wineryWeb del celler →

Tasting notes

What does this wine taste like?

LightFull-bodied
SmoothTannic
DrySweet
MellowCrisp
Red fruitStrawberry, raspberry and cherry
FloralWhite flowers and violet

Appearance

Intense cherry red with violet glints, very clean in appearance.

Nose

Ripe red and black fruit over a floral background, with toasty notes adding complexity.

Palate

Soft entry, full-bodied and structured, round, with a long finish.

Serving temperature

Serve at 16 °C.

Pairing

The winery sees it as a versatile wine that goes with any kind of cuisine.

Cheese
Cheese
Red meat
Red meat
Stews
Stews
Rice dishes
Rice dishes

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