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  • Bottle of Château Buisson-Redon Blanc, white wine AOC Bordeaux
Product code: AWC-31-CHATEAU-BUISSON-REDON-BLANC

Château Buisson-Redon White

Sauvignon blanc from the Fronsac border, three-quarters aged in steel and the rest in 300-litre barrels.
Winery
Château Buisson-Redon
Appellation
AOC Bordeaux
Grape varieties
Sauvignon Blanc

7,60 €

7,60 €
In stock75 cl · 10,13 €/L
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Description

Château Buisson-Redon · AOC Bordeaux

One hundred per cent sauvignon blanc from the Sèze family’s 15 hectares in the AOC Bordeaux. 75% is made in stainless steel tanks and up to 25% spends six months in barrel, in 300-litre French barrels, three-quarters of which are second- or third-fill. A full-bodied white with enough weight to stand up at the table.

Technical sheet

Type
WineryChâteau Buisson-Redon
AppellationAOC Bordeaux
CountryFrance
Grape varietiesSauvignon Blanc
AgeingYoung
Format0,75 l
ReferenceAWC-31-CHATEAU-BUISSON-REDON-BLANC

The winery

Château Buisson-Redon

A Sèze family estate in Galgon, bought in 1918 by Louis Sèze and now run by Bertrand Sèze. It comprises 15 hectares in the AOC Bordeaux, next to Fronsac, on a gentle slope of clay-silt soils, dominated by merlot and cabernet franc. A permanent cover crop is kept between the rows to cut herbicides and compaction, which lowers vine vigour and yields.

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Tasting notes

What does this wine taste like?

LightFull-bodied
DrySweet
MellowCrisp
CitrusLemon, lime and orange
FloralWhite flowers and violet

Appearance

Pale yellow with greenish reflections.

Nose

Citrus and boxwood, over a floral background.

Palate

Fresh and fine, with marked acidity and a fuller body than is usual in a sauvignon.

Serving temperature

Between 8 and 10 °C. Drinks well over its first three or four years.

Pairing

Oysters and raw shellfish, oven-baked white fish and vegetable starters.

Seafood
Seafood
White fish
White fish
Aperitifs and tapas
Aperitifs and tapas
Vegetables
Vegetables

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