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Product code: AWC-02-CAN-FEIXES-BLANC-SELECCIO

Can Feixes Blanc Selecció

Young white from the Alt Penedès with parellada, macabeu, xarel·lo and malvasia, aged on the lees.
Winery
Can Feixes
Appellation
DO Penedès
Grape varieties
Xarel·lo

Certifications and awards

  • Producte ecològic certificat, logotip de la Unió EuropeaOrganic · Organic viticulture

11,60 €

11,60 €
Sense estoc75 cl · 15,47 €/L
  • Delivery across
    the Principality
  • Secure payment by
    card or Bizum
  • Over-18s
    only

Description

Can Feixes · DO Penedès

The estate’s young white, with parellada (montonec), macabeu, xarel·lo and Malvasia de Sitges, from vines over sixty years old at around 400 metres, on limestone soils with gravel. Hand-harvested with a double selection, in the vineyard and at the winery. Only free-run juice, fermented in steel at controlled temperature and rested on the lees until bottling.

Technical sheet

Type
WineryCan Feixes
AppellationDO Penedès
CountrySpain
Grape varietiesXarel·lo
AgeingYoung
Format0,75 l
CertificationOrganic
ReferenceAWC-02-CAN-FEIXES-BLANC-SELECCIO

The winery

Can Feixes

An estate in Cabrera d’Anoia, in the Alt Penedès, documented since the 15th century and in the hands of the Huguet family since the 1940s. The property covers about 300 hectares, 80 of them sloping vineyards at around 400 metres of altitude on clay-limestone soils with gravel. All farming has been certified organic since 2010 and the harvest is done by hand.

Tasting notes

What does this wine taste like?

LightFull-bodied
DrySweet
MellowCrisp
CitrusLemon, lime and orange
FloralWhite flowers and violet
Mineral and salineMineral, stone and saline touch

Appearance

Pale yellow with greenish glints.

Nose

White fruit and citrus, with floral notes.

Palate

Fresh and juicy, with marked acidity (7.56 g/l) and a dry, mineral finish (12% vol.).

Serving temperature

Between 8 and 10 °C. Best enjoyed young.

Pairing

White fish, shellfish, salads and soft cheeses.

White fish
White fish
Seafood
Seafood
Salads
Salads
Cheese
Cheese