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Product code: AWC-20-A-CESTEIRA
A Cesteira
Albariño from a single 0.7-hectare plot in Vilalonga, eleven months on the lees in a neutral foudre.
- Winery
- Fulcro
- Appellation
- DO Rías Baixas
- Grape varieties
- Albariño
29,50 €
29,50 €
In stock75 cl · 39,33 €/L
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Description
Fulcro · DO Rías Baixas
Albariño from a single 0.7-hectare plot in Vilalonga, on decomposed schist, with vines up to sixty years old. The name comes from the family of basket-makers who once worked there. Whole-bunch pressing, spontaneous fermentation and no malolactic. Eleven months on the lees in neutral 2,500-litre French oak foudres. Around 13% ABV.
Technical sheet
| Type | White wines |
|---|---|
| Winery | Fulcro |
| Appellation | DO Rías Baixas |
| Country | Spain |
| Grape varieties | Albariño |
| Ageing | Young |
| Format | 0,75 l |
| Reference | AWC-20-A-CESTEIRA |
The winery
Fulcro
A project by Manuel Moldes, born in 2009 in a garage in Vilalonga, Pontevedra. He farms about 11 hectares in the Val do Salnés, split between Meaño and Sanxenxo, some owned and some leased. Old vines on decomposed schist, granite and sand, worked by hand. Whole-bunch pressing, spontaneous fermentation with native yeasts and no malolactic in any of the whites, to preserve acidity.

Tasting notes
What does this wine taste like?
LightFull-bodied
DrySweet
MellowCrisp
Herbs and balsamic notesHerbs, mint and undergrowth
CitrusLemon, lime and orange
Mineral and salineMineral, stone and saline touch
Nose
Fresh herbs, white fruit, fennel and citrus peel.
Palate
Dry and saline, with a waxy texture and acidity that carries the finish.
Serving temperature
Between 10 and 12 °C. Can be cellared for 5 to 8 years.
Pairing
Boiled shellfish, grilled white fish, seafood rice dishes and soft cheeses.




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