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Description
Lleiroso · DO Rueda
A white from the Rueda DO, made from Verdejo with some Viura. The grapes come from limestone soils and high-altitude vineyards, and are harvested at night or in the early morning so they reach the winery cold. They undergo a cold maceration before fermenting at 16 to 18 °C in tank. No time in oak. The Viura adds a softer fruit that gently rounds the Verdejo.
The winery
Lleiroso
Winery in Valbuena de Duero, on the Ribera del Duero’s Golden Mile, right beside the river and the monastery of Santa María de Valbuena (12th century). It started up in 2001 in a building of contemporary design. It farms some 30 hectares of Tinto Fino, with vines up to 80 years old, and has a modern barrel hall.

Tasting notes
What does this wine taste like?
LightFull-bodied
DrySweet
MellowCrisp
Tropical fruitPineapple, mango and passion fruit
FloralWhite flowers and violet
Appearance
Pale yellow with greenish highlights.
Nose
Tropical fruit and flowers, with an exotic-toned freshness.
Palate
Broad and tasty, with a good mouthfeel at 13.5% vol.
Serving temperature
Between 8 and 10 °C. Best drunk young, within the first two years.
Pairing
Aperitifs, tapas, fresh salads and fish with Asian spices.



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