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  • Bottle of Château L'Ombrière, red wine AOC Bordeaux
Product code: AWC-31-CHATEAU-L-OMBRIERE

Château L’Ombrière

Cabernet sauvignon and merlot from 25-year-old vines, with six to eight months in wood.
Winery
Château L'Ombrière
Appellation
AOC Bordeaux
Grape varieties
Cabernet Sauvignon, Merlot

8,25 €

8,25 €
In stock75 cl · 11,00 €/L
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Description

Château L'Ombrière · AOC Bordeaux

From 10 hectares of clay-gravel soils with vines of around 25 years. Cabernet sauvignon and merlot, with a little malbec alongside. Machine-harvested at optimum ripeness, with a pre-fermentation maceration; fermentation runs at 26 to 28 °C with micro-oxygenation, followed by some twenty days of maceration. Then six to eight months of ageing in wood.

Technical sheet

Type
WineryChâteau L'Ombrière
AppellationAOC Bordeaux
CountryFrance
Grape varietiesCabernet Sauvignon, Merlot
AgeingAgeing
Format0,75 l
ReferenceAWC-31-CHATEAU-L-OMBRIERE

The winery

Château L'Ombrière

Owned by Vignobles Latorse, a family of Entre-deux-Mers winegrowers based in Gabaron (La Sauve), about twenty minutes from Bordeaux, with four generations since 1923. The L’Ombrière vineyard covers 10 hectares of clay-gravel soils, with vines of around 25 years, and yields some 70,000 bottles. The estate practises integrated viticulture and is a member of the Vignerons Indépendants.

See all wines from this wineryWeb del celler →

Tasting notes

What does this wine taste like?

LightFull-bodied
SmoothTannic
DrySweet
MellowCrisp
Red fruitStrawberry, raspberry and cherry
Oak and toastOak, toasted notes and cocoa

Appearance

Intense red with purple reflections.

Nose

Red and black fruit over a discreet toasty background.

Palate

Broad and fresh, with fine, well-structured tannins.

Serving temperature

Between 16 and 17 °C. Best within its first three years.

Pairing

Grilled beef, duck breast, game and aged cheeses.

Red meat
Red meat
Poultry
Poultry
Game
Game
Cheese
Cheese

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