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Product code: AWC-02-HUGUET-DE-CA-N-FEIXES-CORPIN
Huguet de Ca’n Feixes Corpinnat
Brut nature Corpinnat from parellada, macabeu and pinot noir, with at least seven years on the lees.
- Winery
- Can Feixes
- Appellation
- DO Penedès
- Grape varieties
- Grenache
Certifications and awards
Organic · Organic viticulture
21,45 €
21,45 €
In stock75 cl · 28,60 €/L
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Description
Can Feixes · DO Penedès
A traditional-method Corpinnat sparkling wine made from the estate’s parellada (montonec), macabeu and pinot noir. The grapes are pressed whole in a pneumatic press and only the free-run juice is used. It ferments and rests six months in stainless steel tank, then spends at least seven years on the lees in bottle. Brut nature, with no dosage.
Technical sheet
| Type | Sparkling wines |
|---|---|
| Winery | Can Feixes |
| Appellation | DO Penedès |
| Country | Spain |
| Grape varieties | Grenache |
| Ageing | Young |
| Format | 0,75 l |
| Certification | Organic |
| Reference | AWC-02-HUGUET-DE-CA-N-FEIXES-CORPIN |
The winery
Can Feixes
An estate in Cabrera d’Anoia, in the Alt Penedès, documented since the 15th century and in the hands of the Huguet family since the 1940s. The property covers about 300 hectares, 80 of them sloping vineyards at around 400 metres of altitude on clay-limestone soils with gravel. All farming has been certified organic since 2010 and the harvest is done by hand.
Tasting notes
What does this wine taste like?
LightFull-bodied
MellowCrisp
Pastry and yeastBrioche, butter and yeast
Appearance
Golden yellow with a fine, persistent bead.
Nose
Ripe white fruit with pastry, dried fruit and notes of long ageing.
Palate
Bone dry, with marked acidity (6 g/l) and well-integrated bubbles that lead to a long finish.
Serving temperature
Between 8 and 10 °C, in a wide glass. It can be cellared for a few more years.
Pairing
Oily fish, rice dishes, roast poultry and aged cheeses.




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